Selected Book Detail

Olive: Improvement, Production and Processing by Shiv Lal & M. K. Verma & Nazeer Ahmed, D. B. Singh
ISBN: 9789351247685
Binding: Hard Bound
Biblio: x+224p., figs., tabls., ind., 25 cm
Weight: 530 gms
Pages: 234
Imprint: Daya Publishing House
Year: 2016
Price : Rs 1395.00
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